For today's genius hour, I decided I was not going to make a Tiramisu like I intended to, instead, I tried to follow a banana muffin recipe. I loved making Tiramisu and I will keep my last attempt with strawberries for the last post of this Genius hour project. Having to make a Tiramisu for five weeks made me love baking even more, it influenced me in baking and cooking even more. I have been exploring a lot more with spices, sauces and recipes and I'm really enjoy it! This past weekend I bought some bananas that were going bad and I didn't want to just make a banana bread like I usually do. I researched a few recipes and tried this healthy banana muffin recipe where only bananas, brown sugar, flour, and eggs were required.
The recipe was pretty foward and I had little trouble making it. One problem that I found was that my brown sugar bag was open and the humidity went in solidifying the sugar. It was difficult to mix it in and even then it left some chunks. I also didn't have lemon juice like the recipe required but it didn't affect the muffin too much.
I really liked them and they taste very good! Next time, I will definitly try to mix the recipe with something to add a little bit more flavor and suprise to the muffin! I'm excited and looking forward to baking and cooking more.
Enjoy those photos!
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